How To Start Your Personal Chef Business in 3 Easy Steps
If you want to transform your passion for cooking into a profitable business...
🎯and you know that expensive culinary school and restaurant work isn't the right choice for you.
🎯Whether you have doubts or stuck in overwhelm at the thought of starting your own business.
🎯or you've done some catering or dinner parties on your own, but struggle with getting consistent work.
Join me Thursday to learn the things you need to have a business that gets you what you want.
Services
- Personal chef services (meal prep), catering, and teaching classes.
- How meal prep services work and decide if it's the best service for you and your goals, especially if you don't want to work nights and weekends.
- Get your recipe collection started or updated so you can present menus to clients.
- Get a step-by-step plan for how meal prep works and walk through a typical day.
Everything from what to do with leftover food to what kind of containers you need.
Pricing
- Exactly how to pick your Goldilocks pricing: not too high, not too low, but just right to get clients and make great money.
- Pick your schedule to maximize your time and income.
Get Clients
- 3 steps to fully booked.
- What's working now to get clients.
PLUS Live Q&A with Chef Shelley
Get your questions answered on the training.
Training sign up ends in:
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