If you're a passionate home cook who'd love to get paid to cook
but you don't know where to start or what to do first...
...keep scrolling, you're going to want to see this...
If this sounds like you...
- confused by what you need before you can get paying clients
- not sure if you have enough recipes
- not confident in menus
- can't figure out your specialty
Online Training
This Personal Chef Business Quick Start Mini Course has bingeable videos with tips and advice from years of experience, to help you get started right and avoid pitfalls and mistakes.
Confused about pricing?
Struggling with making the decision (or sticking to it)?
BONUS: DOUBLE LESSON ON PRICING YOUR MEAL PREP SERVICES
BONUS
Don't have any idea what to charge? This meticulously detailed report shows what dozens of personal chefs around the country are charging. It will save you tons of time trying to google around on your own, and let you get back to the kitchen where you belong.
You'll dive deep into these three core areas that form the foundation of your successful Personal Chef biz:
Nail Your Niche
Dialing in your specialty will help you attract the perfect clients who will love you and love your food.
Develop Your Recipe Library
Having a solid foundation of your best recipes is key to your success!
Master Your Menus
Creating menus will give you the perfect thing to show prospective clients, whether that's on your website, Facebook page, or in printed materials.
Rather be cooking than doing paperwork?
Don't recreate the wheel, get the Personal Chef Business Template Pack to jumpstart your business and get you away from your desk and back into the kitchen.
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Comprehensive Client Agreement Contract
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Food Questionnaire
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Gift Certificate
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Invoice
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Grocery Shopping List Printable
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Income & Expense Tracker
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Contractor Agreement
All in PDF print and use format AND editable formats so you can add your logo, business name, and change all text and colors just the way you want them.
Skyrocket your skills AND confidence...
How To Do Meal Prep Services for Paying Clients
Cook better and faster with this comprehensive guide. It's chock full of tips, tricks, and techniques that personal chefs use in the kitchen every day. Learn how to cook multiple meals at the same time with these tried and true chef techniques.
You're not meant to join this program if you aren't a solid cook.
Don't get me wrong, we're all learning and growing, but if you don't have solid cooking chops (i.e. people rave about your cooking) then this isn't a good fit yet.
But you don't need culinary school or years of restaurant experience! Just bring your passion for cooking and your drive to want to make it work for you, and let me - an experienced personal chef of 14 years help you.
You bring the first two and I'll give you the rest!
There's nothing more amazing than being your own boss and getting paid to do something that you absolutely totally love to do!
